omly: peacock tail feather (tomato)
[personal profile] omly
Carole Knits recently posted about American Chop Suey. Did you all eat this as a kid too? This meal always makes me think of the girl scouts. (We would make it when we were "camping"; and you wonder why I always wanted to be a boyscout. They did actual camping.) It wasn't something we made at in my house though. Mmmm, now I want to make this. Is it really a MA/NE thing though? Commentary on Carole's blog seemed to indicate that it was goulash elsewhere in the US.


Currently Reading: Scuba Dancing Scuba Dancing by Nicola Slade
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