Meal Plans

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This past week's farm share: 2 bunches golden beets, 2 bunches yellow carrot, 2 bunches scallion, 2 heads romaine lettuce, 2 heads cabbage, 2 bunches kale, 2 bunches turnip and 1 pound sugar snap peas

Thursday Breakfast: carrot muffins
Thursday Dinner: pasta with sugar snap peas, mushrooms, yellow & orange carrots, kohlrabi and fresh herbs
Friday Breakfast: cream of wheat
Friday Dinner: grilled venison steaks, roasted yellow beets and carrots with sage, and garden salad
Sunday: leftovers!
Monday: 4th of July cookout!
Tuesday: sandwiches & garden salad
Wed Lunch: Red Lentil Soup
Wednesday: oil and vinegar based pasta salad, kidney bean and corn salad
Thursday: quinoa tabbouleh, grilled meats & veggies, salad and stewed rhubarb with vanilla icecream