Mar. 29th, 2011

omly: peacock tail feather (squash)
Sunday - a Meyer lemon & basil variation of this lemon spaghetti recipe
Monday - [livejournal.com profile] cintyber used the last of the wedding leftovers with mac & cheese
Tuesday - blts
Wednesday - vegetarian red beans & rice with plantains & corn bread
Thursday - minestrone soup
Friday - cheesy pasta bake
Saturday - lentil soup?

It is that time of year where I start really thinking about cleaning out the fridge and freezer. The freezer I am emptying out more on general principle, but I like to completely empty and bleach down the fridge at least twice a year.

Plus I have been really enjoying working from what is in the pantry and coming up with meal plans buying a minimum of ingredients. And as an added bonus I find we eat more creative meals and less meat when I step out of autopilot, both of which are important to me.

What sort of things can you generally make out off your pantry? What are your pantry staples?
omly: peacock tail feather (squash)
Would anyone have 2-3 extra zucchini seeds I could have? I would really like to have like 1 plant to provide [livejournal.com profile] cintyber with zucchini blossoms this summer, but I am not sure that is worth buying a whole packet of seeds. I am happy to trade other plants/seeds, barter skills, etc.

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omly

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